Food photos...

Started by pialykke, July 12, 2014, 07:38:49 PM

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LotsoHugginBear

Oh wow, the Volcano looks tasty! I always wanted to try it but everytime I visit the Rainforest Café I am allreay flled up after the main course. Maybe I should visit for a sweet afternoon treat?!?

Uragano Tati

Yes LotsoHugginBear!!! We went at the Rainforest Cafè in the afternoon, maybe at 4:30-5:00 p.m., and we had only the Volcano. We were only two, me and my almost-husband, and it wasn't too hard to finish it all!!! It was delicious!!!
Four big (very big) balls of ice cream, a lot of brownies all around and a mountain of whipped cream!!
I have to say that we didn't eat anything else for the whole evening. It was enough, eheheh!!!!
April 1998: Sequoia Lodge
January 2003: Disneyland Hotel
May 2012: Santa Fe
September 2013: Cheyenne
November 2014: Cheyenne


seraphelle

Hi, I finally got round to checking our photos out, might finally do a trip report while I'm learning how to upload photos too  ::) ;D

Here are some of our photos of food:

Inventions breakfast (I have one of evening buffet somewhere but can't find it just now)-








Not technically of the food, but you can see the children's food on their plates in Auberge-


I have a photo of a Casey hotdog somewhere and of the kids meals in Cafe Mickey but they must be on another memory card!

They're not very good but there you are  :)
Disneyland Hotel ~ 3rd - 6th October 2013
Sequoia Lodge ~ 28th October - 1st November 2014
Adagio Val d'Europe ~ 12th - 20th November 2015
Sequoia Lodge ~ 15th - 18th May 2016
Day trip ~ 1st August 2016
HiPark ~ 4th - 6th November 2016
Rive Gauche ~ 17th - 21st February 2017
Adagio Val d'Europe ~ 29th May - 3rd June 2017
Adagio Val d'Europe ~ 23rd - 27th October 2017
Rive Gauche ~ 27th - 30th October 2017
Adagio Val d'Europe ~ 14th - 19th March 2019

BlackPearl

Here are some from last year's trip:
Newport Bay Club at the Yacht Club







pialykke

Just bumping this up a bit - don't forget to upload your food photos to this thread, keep it going. :)
Great to see so many of you have already uploaded photos. Keep them coming.  :D



May 2017 - Newport
November 2014 - Santa Fe
March 2014 - Santa Fe
March 2012 - Santa Fe

ChristianBreaux

Hello,
The thread posted is great,Here we are able to post out eating things as well as new recipe with photos and tutorial.

Thanks for making such thread..

CitrusZing

#21
Dessert at Walt's - An American Restaurant

Blown sugar tulip. Served with an assortment of seasonal sorbets and ice creams. €11.99



Will try and remember to take some photos in Blue Lagoon on the 31st Oct.
DLP: 1992 Summer (Cheyenne).
2012: May (Santa Fe).
2013: Nov (Kyriad).
2014: Jan (Cheyenne), & Halloween (Kyriad).
2015: Jan - Birthday Trip (Disneyland Hotel) & Sept (Sequoia Lodge - Golden Forest).
2016: April (Sequoia Lodge - Golden Forest).
2017: Jan (Santa Fe - 1 night birthday trip), March (Hotel New York - Empire State Club), June (Cheyenne - 1 night trip) & Sept (Santa Fe).
Upcoming:
Sept 2018 (Newport Bay Club - Compass Club).

DisneyRon


12-hour slow cooked rack of lamb, served on couscous with a hint of citrus


"The Temptation of Snow White"

Both are on the "Tinkerbell" Menu at California Grill, the menu is €79 per person.

Belloboy7

Any body got any pics or any idea what the food is like at the tex mex buffet at billy bobs ?  Many thanks..

pialykke

Don't forget to post your food photos on this thread...! :)
I'm going next week, so will be sure to take lots of photos too - again! :)



May 2017 - Newport
November 2014 - Santa Fe
March 2014 - Santa Fe
March 2012 - Santa Fe

Fairytale


hawian rollercoaster

Come on guys keep this post alive .

CitrusZing

A bit delayed, but a few photos from our Halloween 2014 trip to DLP:

Blue Lagoon

Pirate Trio ... €15.99 (Starter)
Sea bream and mango tartare, avocado and paprika cappuccino, lobster in shellfish jelly with baby vegetables.

Yum!

West Indian Extravaganza ... €15.99 (Starter)
West Indian sausages, shrimp skewer, fried octopus, cod fish cakes, scallop and pickled vegetables.

Yum again.

"Caribbean" chicken colombo ... €24.99 (Main Course)
served with fragrant rice and roasted plantain.

Yum according to my boyfriend.

Bistrot Chez Remy

Cut of grilled beef, homemade ratatouille, French fries and the chef's sauce.

This was a fantastic steak.

Au Chalet de la Marionnette

Menu 1 - Bavarian Hot Dog (minus the curry style sauce), Fries and Nestea. I have added ketchup and mayo to the hot dog.

My boyfriend and I love the hot dogs in Au Chalet de la Marionnette.
DLP: 1992 Summer (Cheyenne).
2012: May (Santa Fe).
2013: Nov (Kyriad).
2014: Jan (Cheyenne), & Halloween (Kyriad).
2015: Jan - Birthday Trip (Disneyland Hotel) & Sept (Sequoia Lodge - Golden Forest).
2016: April (Sequoia Lodge - Golden Forest).
2017: Jan (Santa Fe - 1 night birthday trip), March (Hotel New York - Empire State Club), June (Cheyenne - 1 night trip) & Sept (Santa Fe).
Upcoming:
Sept 2018 (Newport Bay Club - Compass Club).

vampira

I totally forgot to take food photos last time we went to Disneyland (October 2014), but I did find two photos of our desserts. I completely forgot I took those at the Rainforest Cafe. Looking at them made me hungry again.  ;D

I had the "Vacherin Framboise", a meringue cake with raspberry sorbet, raspberry coulis and whipped cream.So good, but way too big or me.  ;)


My husband had this "Moelleux au Chocolat", A soft centred chocolate cake served with custard cream and chocolate sauce.
"If you can dream it, you can do it." - Walt Disney"

DisneyGagaChick

All the food looks dreamy.

Does anyone have any pictures of the food at the Seqouia Lodge?  :P